Plant Biotechnology
V. Kumaresan
Size : Demy, Octova
Pages : 180
Contents
1. Introduction to Plant Biotechnology, 2. Nostoc, 3. Gracilaria, 4. Single Cell Proteins (SCP), 5. Saccharomyces (Yeasts), 6. Mushrooms, 7. Plant Tissue Culture, 8. Genetic Engineering, 9. Isolation of Specific Genes, 10. Restriction Endonucleases, 11. DNA Ligases, 12. Cloning Vectors, 13. Agrobacterium mediated gene transfer in plants, 14. Biogas Production (KVIC Biogas plant), 15. Fermentation, 16. Ethyl Alcohol Production, 17. Production of Penicillin

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